Dining

The Victoria Point Bowls Club is proud to introduce Cyril Bonny. Cyril is the head caterer and chef at the Bowls club and has helped prepare food for many different types of events.

Poinciana Bistro is open for dinner Thursday and Friday nights from 5:30 pm. Functions are available upon request. We are fully licensed and ready to serve you dinner or cater to your special event. Plus, we have a complete selection of decadent deserts available!

Take a look at our complete menu and get a taste of what we offer.

Bistro Open Thursday and Friday Evenings from 5.30pm, bookings available outside of the above times.